Summary
Emergency control order from 1999 implementing Commission Decision 1999/640/EC, imposing restrictions on Belgian animals, animal products, and food sources due to dioxin contamination. Established certification requirements for affected products and prohibited commercial operations with uncertified Belgian-origin relevant animals and products. Extended to England and Wales, enforced by MAFF, Secretary of State, food authorities, and port health authorities.
Reason
This 1999 emergency measure addressing the Belgian dioxin crisis is wholly obsolete. The dioxin contamination event was a transient 1999 crisis that has long passed, and this Order has been superseded by subsequent food safety legislation. As an emergency instrument, it was never intended to be permanent. The regulatory burden it imposed (prohibition on commercial operations, certification requirements, enforcement apparatus) served its purpose for a specific historical incident and has no ongoing justification. Retaining it adds no value while perpetuating unnecessary regulatory complexity from the EU era.